Jumbo Catfish (Smoked)

Premium smoked catfish, traditionally processed using firewood for authentic smoky flavor. Each fish is 1.5-2kg before smoking, resulting in firm, dry texture that stores well without refrigeration for up to 3 months. Golden-brown color with no burnt spots. Perfect for egusi soup, ogbono, vegetable soups, and stews. The smoking process concentrates the flavor and removes moisture. Packed in cartons of 10kg. We can also custom-smoke your fresh fish.